A sociologist turned entrepreneur, Michael found his passion for business in the kitchen, inspired by his mother’s entrepreneurial spirit. After moving from Nigeria to Canada in 2018, he saw an opportunity to share the health benefits of tiger nut milk (chufa), a nutritious, high-fibre, protein-rich alternative. With hands-on experience in every aspect of the tiger nut supply chain in Nigeria, Michael ensures that House of Tigernut upholds fair trade and sustainability. Chufa nuts are sourced from Nigerian farmers at fair market prices, and all products are made with high-quality, preservative-free ingredients. Locally bottled in Colborne and stored in Mississauga, House of Tigernut proudly supports a healthy, sustainable Canadian food industry.